Mercer Culinary 7-Inch Santoku Knife with NSF Handle

About this item

• SUPERIOR DESIGN: Ergonomic handle offers superior comfort & grip, even with wet hands
• BEST USE: An all-purpose chef's knife, ideal for slicing, dicing, and mincing
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• 16° edge on both sides
• NSF certified with a Limited Lifetime Warrany
• QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
• Slip-resistant Santoprene handle
• MERCER CULINARY ASIAN COLLECTION: Calling on the rich tradition of Japanese craftsmanship to provide unsurpassed performance, perfect for professional use or the home cooking enthusiast
• Razor sharp high carbon, stain-free German steel
• Here are some modified phrases that retain the original meaning of "double-edge blade":
• 1. Blade with two sharpened edges
• 2. Dual-edged cutting tool
• 3. Bi-edged knife
• 4. Two-sided razor blade
• 5. Blade featuring edges on both sides
• 6. Knife with dual cutting surfaces
• 7. Edge on both sides of the blade
• 8. Blade designed with two cutting edges
• EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time